WEDNESDAY, 25 MARCH 2026
Table for 20 – Poultry Pairings
Book your tickets to the first of our new private dining series ‘Table for 20’ exploring wine and food pairings.
First up is ‘Poultry Pairing’ showcasing a variety of poultry dishes matched with some of the finest wines in the country.
Bookings essential. Tickets strictly limited to 20 guests.
$275pp
Past Events
Langtons – Champagne Philipponnat
Rathbone Wine Group – Yering Station, Xanadu, Mount Langi Ghiran
Perrier-Jouët
Domaine Thomson
Dukes Vineyard
Grampians Wine
Le Caviste
The Real Review
Head Wines
Tolpuddle & Shaw + Smith
Flametree
Sommeliers Australia
Torbreck
De Beaurepaire
NSW Winemaker Dinner
Two Paddocks with Sam Neil
Ayala Champagne
Peregrine Wines
Kilikanoon Wines
De Salis Wine Dinner
Bastille Day Lunch in the Courtyard
Australia vs France
A Night in Portugal
Moss Wood Masterclass
Kaesler Wine Dinner
Yeringberg Wine Dinner
Giant Steps Wine Dinner
Moss Wood Wine Dinner
Secrets of Cellaring Masterclass with Vinified
Torbreck ‘New Release’ Wine Dinner
Jamsheed Wine Dinner
Enoteca Wines Dinner
Annandale Cellars Dinner
bibo’s Wine Trivia Night
Freeman Vineyard Dinner
Alkina Wine Dinner
Gourmet Traveller Wine Magazine Dinner
Wild Duck Creek Wine Dinner
Swinging Bridge Wine Dinner
Tamar Ridge Wine Dinner
Vintec Club Wine Dinner
Peter Lehman Stonewell Lunch
Howard Park Wine Lunch
Dinner with Peter Gago – Penfold
Bordeaux Wine dinner
Dinner with Eric Rousseau (Armand Rousseau)
The Lane Vineyard Wine Dinner
Tyrrell’s Wine Dinner
Unearth Excellence Wine Tasting
Great Southern Wine Region Wine Tasting
Grampians Estate Wine Dinner
Deviation Road Wine Dinner
Mount Majura Wine Dinner
‘A Night in France’ Wine Dinner
Philip Shaw Wine Dinner
Bibo’s 1st Birthday ‘A Night in Portugal’ Wine Dinner
Brokenwood Wine Dinner
McHenry Hohnen Wine Dinner