bibo Chef’s Menu $68


The bibo Chef’s Menu, designed by Jose Silva, provides a generous selection of modern Mediterranean dishes designed for sharing

 

Smoked mackerel pâté

Bacalhau croquette

Flambé chorizo

Scallop cru + capsicum + lemon

Fennel + orange + zucchini

Piri Piri chicken + Spring onion + parsnip

Cauliflower + red capsicum + almond

add cheese course 12 pp

Pavlova

 

optional matching wine $52 pp

 

This menu is a sample and is subject to change and seasonal variations.

All tables of 8+ will dine from our Chef’s Menu, and a 10% service charge will be added to the final bill. 

For all card transactions, a 1.5% card fee will apply.

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